Masters' Week


BONUS Session#3: April 3rd - 7th

Due to popular demand.


Session Dates

Session #3:
April 3rd - 7th
Session price:
$267 + tax

Back for its third consecutive year, our incredibly popular Masters’ Week has now been extended to two weeks during the season. Designed specifically for passionate skiers and snowboarders aged 50+, this week-long program combines the best skiing and riding Big White has to offer with a series of exclusive après events including wine tastings, appies at our best local restaurants, evening sleigh rides through our magical, lantern-lit winter wonderland, and more.

Masters’ Week is an evolution from Big White Ski & Board School’s well-established Master’s Monday program that’s been running every week for the past 40 years. This is the third year the Big White Ski &Board School has offered Masters’ Week, and the first year they will offer two separate weeklong sessions due to popular demand.

Meet like-minded snowsports enthusiasts, try local delicacies at the famous Kettle Valley Steakhouse, learn what true ski-in-ski-out really means, and experience our legendary Okanagan Champagne Powder with some of the best ski instructors in BC. Come see what everyone is talking about! Just added due to popular demand Bonus third session April 3rd - 7th.

To Register:

Direct: 250-491-6101    Toll Free: 1-866-491-9040    Email:


Masters' Week Ski Camp

Masters' Week

Special Masters’ Monday Lesson - Monday @ 9:30am

Masters’ Week edition. Meet your new Masters’ Week friends on your first lesson of the week, in exclusive, level-specific groups taught by our most experienced instructors, then head down to Kettle Valley Steakhouse for a delicious gourmet luncheon and wine-tasting.


Masters' Week

Group lessons with your new group - Tuesday- Friday @ 9:30am

Learn at your own pace with people of a similar ability level or hone your existing skills and take your skiing to a whole new level. There’s something for everyone, whatever your ability!  



Monday @ 8:00am Welcome Reception Head down to Happy Valley for a delicious breakfast buffet, hosted by Ski and Board School Director Josh Foster.
Tuesday @ 5:00pm Boot fitting, drinks and seminar with the legendary Lindsay “Dizzy” Bennett at Dizzy's Ski & Board Shop in the village.
Wednesday @ 6:30pm Horse Sleigh Ride and Dinner in our cozy forest cabin, with food provided by Kettle Valley Steakhouse (additional cost applies, max 12, $65 per person).
Thursday @ 3:30pm Drinks and appies at Globe Café & Tapas Bar
Thursday @ 7:00pm Enjoy a delicious Harvest Table at Kettle Valley Steakhouse. Register by calling 250.491.0130 to guarantee a spot.
Events are subject to change without notice


Feedback from previous Masters’ Weeks

Masters' Week

View Photo Diary Masters' Week 2017 by Yvette Cardozo

“Jolly time at Masters Week apres ski party at Big White Ski Resort. The Masters program is aimed at skiers of all levels over the age of 50. Southern British Columbia, Canada.” - Yvette Cardozo

Masters' Week

Photo of Session#1 Masters' Week 2017

“We had 139 participants enrolled in the first session and 61 already signed up for the next!” says Lucy Gilbert, Ski School Sales Manager, “We had 25 participants in our first year, 53 participants in our second year and 118 for the third year. Many are Masters' alumni who have been coming since the inaugural program back in 2014 where we only had around 25 skiers.”

“We had an amazing and fun filled week.  We were able to reconnect with friends we made from last year and made a wonderful new group of friends.  Already looking forward to next year.” - Rita and Jim
“Bob and I had a wonderful Master's Week.  Kudos to you all for putting another great week together.” – Bob and Claudia
“Fabulous week and very good value”- Warren


Exclusive Private Lesson Offer

Private Lessons offers personalized coaching with a lesson tailored specifically to your needs and pace. Naturally, a private lesson provides an accelerated learning environment and as a result, you can expect rapid progress. 35% discount on private lesson rate available – contact

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