Kettle Valley Steakhouse & Wine Barkettle-valley-steakhouse-125px.jpg

Nestled into the Happy Valley Day Lodge at the bottom of the Lara’s Gondola, The Kettle Valley Steakhouse is an upscale oasis for fine hospitality, great steaks and an extensive Okanagan wine list.

A great steakhouse starts with its beef and we have made the commitment to use only the best Certified Angus Beef and has been aged a minimum of 28 days. 

To accompany the world class beef program, the seafood selection conforms to Oceanwise certifications for its sustainability to ensure that it is not only the freshest and of the highest quality, but it is also responsibly managed and farmed.

The experience of dining in larger groups has been elevated in the Steakhouse by the addition of a Harvest Table made of 100 year old reclaimed fir and able to seat up to 22 guests.  Harvest Table dinners are served family style and highlight locally sourced Farm to Table items.

View our Harvest Table Menu options for groups of 20 or more >>

An easy match with all the food offerings is our Okanagan-centric wine list with a strong focus on the varietals that are proving to be world beaters like award winning Pinot Noir and Syrah.  We are fortunate to have a burgeoning wine industry with an ever increasing supply of fantastic wines that showcase special terroir of the Okanagan Valley.

Early Season Menu
Running from December 4th to the 18th, Sunday thru Thursday, a delectable early season dinner special will be served. Consisting of three courses offered with choices, as well as the option to add in wine and cocktail pairings.

Early Season 3 Course Menu Feature >>

Your Home for the HolidaysKVSH-Logo-150.jpg

We warmly invite you and yours to spend your holidays with us at Big White. Celebrate in our snow covered Winter Wonderland filled with twinkling lights, festive activities as well as the sights, sounds and smells of the holidays.

Join us at the Kettle Valley Steakhouse for your holiday dinner available December 24th and 25th.
View Christmas Dinner menu >>

Christmas Day Brunch is a delicious way to start your day!KVSH-9585-210x120.jpg
View Christmas Day Brunch menu >>

Start your New Year's Evening off with an exquisite menu prepared by the Chefs of Kettle Valley Steakhouse. This year we will be featuring two menu options:

First Seating 4:30pm | 4:45pm | 5:00pm | 5:15pm | 5:30pm
View New Year's Eve First Seating Dinner menu >>

Premiere Seating 8:30pm | 8:45pm | 9:00pm | 9:00pm | 9:15pm
View New Year's Eve Premiere Seating Dinner menu >>


 Please call 250.491.0130 for reservations, or reserve online:

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