Lunch Menu 2012

 

Sunday
Spaghetti Bolognese
Served With
Crusty French Bread.

 


Monday
Homemade Soup
Served With
Ham & Cheese Sandwiches

 


Tuesday
Macaroni in a Three Cheese Sauce
Served With
Crusty French Bread.

 


Wednesday
Beef Lasagne
Served With
Garlic Bread & Salad.


 

Thursday
 Cheesy Tuna Pasta Bake.
Served With
Peas and Corn

 


Friday
Stirfried Chicken Breast & Mixed Vegetables
Served With
Egg Noodles.

 

 

Saturday
Pizza (deluxe,  Margarita, Ham & Pineapple)
Served With
Homemade Potato Wedges & Green Salad

 

Special Dietary Options Available

Nut Free Zone